- Grape: Pinot Nero
Buying the case of 6 bottles you will save 10% A unique red cultivated from the finest grapes from a tiny piece of land.
A tiny piece of land that produces fine grapes from which this elegant, fragrant, silky and above all unique red wine is obtained. An unusual expression of the territory, this wine is the product of a tiny piece of land whose vines create an elegant, fragrant and silky wine that is simply unique. With notes of blackberry pulp and elegant cherry, there is also hints of tobacco and coffee, which blend with the sweet vanilla oak.
Buying the case of 6 bottles you will save 10% It has an intense ruby-red color with purplish highlights. The aroma is vinous, fruity and lingering with hints of violets, blackberries and ripe cherries.
Made with Pinot Noir grapes from the Mazzolino Estate’s vineyards. Fermentation is carried out under temperature control and mechanical punching down is done to maximize color extraction. At the end of the process, the wine is ready for malolactic fermentation in steel. The following spring cold stabilization takes place before bottling. It matures for a further 4 months in bottle before release.
A fruity flavour best served with dark meats or medium aged cheeses.
Pinot Nero, also called Pinot Noir, originates from Burgundy and has been cultivated in South Tyrol for more than a century. The grapes for this lovely wine grow in selected vineyards on the slopes around Bolzano, and have been carefully selected by the head winemaker himself. A rich ruby red colour, this Pinot Nero has a floral aroma with fruity notes of raspberry and plum, as well as hints of violet, spice and liquorice. Its delicious fruity flavour is accompanied by a medium bodied structure and expertly incorporated tannins.