"Fiore Sardo" Pecorino DOP (100g) - Cossu
Hard cheese rich in flavour, aged for 6 months. DOP* certified.
"Fiore Sardo" Pecorino DOP is a cheese made using the ancient techniques of Sardinian shepherds. According to tradition, full-fat raw sheep's milk is matured for 6 months to create a hard cheese wonderfully rich in flavour, with a caramel sweetness, a salty tang and just a slight hint of nuttiness. *DOP: DOP is short for Denominazione di Origine Protetta (literally “Protected Designation of Origin”). This certification ensures that products are locally grown and packaged, using traditional method. This product comes in vacuum pack.
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Ingredients: Not pasteurized sheep's milk , salt, rennet, natural ferments.Sheep's MILK.
Shelf Life & Storage Tips
Freshly sliced and sealed in vacuum pack on the dispatch day. Shelf life is 10 days from packing, as per vacuum pack regulation.